The Italian Way to Make Fried Chicken 10x Better originally appeared on Parade. I’m from the South, and if there’s one thing we know how to do, it’s make fried chicken that’ll make you weak in the ...

You usually want to eat fried chicken immediately after cooking. But an expert gives us some tips for storing and reviving ...

Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts. Pamela is a freelance food and travel writer based in Astoria, Queens. While she ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.

These are the best chef-approved methods—and one we don't recommend. Who can resist fried chicken? It goes fast at picnics, ...

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetite. Most proud and passionate Southerners will tell you that you can chicken-fry ...