Potatoes fall into two main categories: the waxy and the starchy type. Each of these varieties needs to be prepared and cooked in a certain way in order to bring out the best in them, and the starchy ...

Learn how to boil potatoes on the stove, in a slow cooker, and in the microwave—plus how to test when they're ready to eat. Boiled potatoes require different cooking times based on their size and ...

Mashed potatoes are one of the most comforting side dishes to exist. Their creamy, fluffy texture pairs perfectly with anything from grilled meats to fish to roasted veggies. Whether you're serving ...

From mashed potatoes to potato salads, most potato side dishes start with one crucial step—boiling the potatoes. It seems like a simple and straightforward task, right? If you thought that all you ...

Mashed potatoes and holiday meals are a match made in food heaven. But, this favorite side dish can be a hassle for the person preparing and cooking for the big meal. Making creamy, delicious mashed ...

Nick Blackmer is a librarian, fact-checker, and researcher with more than 20 years of experience in consumer-facing health and wellness content. We love to mash, roast, bake, and fry sweet potatoes, ...