Maharashtra has many gifts. One of them is justifiably the food. We bring you nine dishes that not just Maharashtrians, but the whole of India is in love with. Take a bite. 1. Misal Pav The street ...

The Twin Cities area's only Marathi food truck, Muddy Tiger, is pulling into a permanent location in Edina (7015 Amundson Av., muddytiger.com). Jyotiee and Andy Kistner have operated their truck since ...

Delhi's appetite for Maharashtrian sweets surges as Ganeshotsav concludes, with vendors like Maharashtra stall at Dilli Haat fulfilling cravings for authentic modaks. Taste of Maharashtra in Delhi: ...

is one of the best parts of Maharashtrian cooking. From vada pav to misal, each bite is full of spice, texture, and comfort. Pav bhaji bombs and masala buns are two such tasty ideas that are inspired ...

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Maharashtrian cuisine includes many popular dishes made of besan. One of the most iconic is a traditional curry called Pithla. This gravy is often eaten with bhakri, a rustic flatbread typically made ...

"Since I'm running a business inspired by Indian culture, I want to share its authentic flavours and spirit to Japan with deep respect and gratitude," the Japanese chef shares his love for Nagpur and ...

It is that time of year when one sweet takes centre stage — the modak. No Ganesh Chaturthi feels complete without it. In Hyderabad though, the steamed version, the ukadiche modak, isn’t as easy to ...