So you've made a batch of mashed potatoes, and they're more glue than side dish. There's no coming back, is there? Hang on — our expert has suggestions.

Upgrade your holiday table with creamy truffle mashed potatoes, which use truffle butter instead of whole truffles to get the rich, earthy flavor without the price tag. Silky and luxurious, these ...

There's a way to make mashed potatoes even more satisfying, and it's probably already in your freezer. Here's the secret to a ...

If you like just a touch of heat in what you eat, as well as a little twang, adding this condiment to your mashed potatoes is sure to please.

As the evenings grow darker and foliage tumbles down, it's the ideal season to indulge in snug, comforting cuisine. Autumn has firmly arrived, and meals such as succulent slow-braised beef or hearty ...