Dear SOS: Would you please print a good carrot cake recipe, if not your best? Thank you. Dear Gloria: How about two carrot cake recipes? The first one is Virginia Eville’s best and it has a good ...

This moist buttermilk cake with sprinkles and a cream cheese frosting is easy to make and perfect for the holiday season.

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In all its creamy, tangy glory, buttermilk first gained popularity nearly 100 years ago, back in the 1920s. Today, it's still used as a staple ingredient for making fluffy buttermilk pancakes and ...

If cake is part of the name, then we're saving that recipe. This one for Apple Buttermilk Cake contains two other words we love. The Granny Smith apples and the buttermilk give this cake a delicious, ...

This regional gem is practically the definition of ‘tried and true.’ The Hummingbird Cake was first submitted to Southern ...

OPB’s “Superabundant” explores the stories behind the foods of the Pacific Northwest with videos, articles and this weekly newsletter. To keep you sated between episodes, Heather Arndt Anderson, a ...

These cakes are downright gorgeous—and taste just as good as they look. From perfectly honed classics to brand-new ...