Black-owned Cleo’s Southern Cuisine is still thriving nearly a year since it received a visit from Keith Lee. The Chicago, IL-based restaurant was founded by Kristen Ashley Harper, and she has swayed ...
When you think of Southern food, your mind probably wanders to fried chicken, biscuits and gravy, or maybe a towering slice ...
Southern food is a rich and varied cuisine, full of complexities that make it nearly impossible to confine to a single cookbook. But that is precisely the challenge culinary historian Michael W.
Last year, I decided to attend the University of Massachusetts. I’m from a small suburb of Atlanta, so most of my peers went to colleges in either Georgia, Alabama, Tennessee or South Carolina, and it ...
Usually, when a chef leaves a restaurant, the news comes from the restaurant itself via a press rep, but that’s not the case with a recent shake-up at Julia Pearl Southern Cuisine in Plano. Thursday’s ...
BLUFFTON, S.C. (WTOC) - The Culinary Institute of the South is educating future chefs while exploring the history of Southern cuisine through a new interactive museum. The CIS has opened a new 1,000 ...
The restaurant now has an official opening date. A growing Southern cuisine chain is expanding into the Kansas City area this summer. Tupelo Honey Southern Kitchen & Bar, which opened in 2000 in ...
Tim Martin, an owner and chef at Martin’s Soul Food To-Go, gets ready to serve up some macaroni and cheese on Oct. 12, 2022. VIRGINIA BEACH, Va. — As slave ships crossed the Atlantic with their tragic ...
AI-generated summary reviewed by our newsroom. Read our AI Policy. Restaurateur Greg Collier is no stranger to Southern cuisine. In fact, for the Memphis-born chef — and James Beard Award finalist — ...
Last month we mentioned that Tre Wilcox is opening Julia Pearl Southern Cuisine in Plano. News comes today that Jermaine Brown has been appointed executive chef of the Southern-inspired concept.
When you travel below the Mason-Dixon Line, you’ll find some of the most mouthwatering, comforting cuisine in the U.S.: Southern food. Southern dishes are a vital part of American cuisine, from hush ...