I'm American and I had never left the country. When I traveled to Japan, I was seeing kids so often travel by themselves and ...

Cooking is as much an art as it is a science, so home cooks have their own techniques and preferences. But some culinary habits might as well be illegal. Redditor 1000andonenites asked, "What are your ...

"Truffle everything. It’s a good flavor, but can so easily be overdone, as it was by many places about eight or 10 years ago.

Kitchen “facts” have a way of sticking around — one viral TikTok or a chatty aunt at Thanksgiving, and suddenly everyone’s sure that olive oil can’t handle heat or that washing mushrooms turns them to ...

Friends and family are expected to gather for the largest Thanksgiving Day meals since the COVID-19 pandemic, according to the latest Butterball Togetherness Report. In its annual survey, respondents ...

“One thing is overcooked, another under, or it is just generally underwhelming,” the woman said of food at restaurants Brian Anthony Hernandez, who has nearly 20 years of journalism experience, joined ...

When the Ashby Free Public Library experienced a flood, director Heather Brodie Perry had an idea: she would write a cookbook ...

Has becoming a mother altered Sophia Roe’s approach to cooking? “100%,” says the James Beard Award–winning chef and TV host. “I just don’t have the time that I used to have,” she tells TODAY.com over ...

"The idea is awful in my opinion," he wrote of the strong-smelling ingredient Charlotte Phillipp is a Weekend Writer-Reporter at PEOPLE. She has been working at PEOPLE since 2024, and was previously ...