Muffin tin potato stacks are an easy side dish with crisp edges and tender layers, perfect for simple weeknight meals.

Preheat the oven to 375°F and lightly grease a muffin tin. In a bowl, toss the potato slices with butter, garlic powder, oregano, salt, and pepper until evenly coated. Serve finger food ...

DIY delicious, cheesy breadsticks are easier than you think thanks to this one ingredient you can easily grab from the ...

There are a lot of ways to take your breaded chicken to the next level. If you want it perfectly crispy, use the same method ...

No tricky techniques, no specialty ingredients, just perfect sticky toffee pudding with “extra” sauce.

FROM Christmas Eve drinks to Twixmas gatherings and New Year sparkle, we’ve got the nibbles sorted – and there’s not a ...

Quiche is a classic lunchtime staple, and I wanted to give it my signature twist and transform your standard recipe into one ...

These Spinach Feta Egg Muffins are an easy, oven-baked breakfast made with eggs, fresh spinach, red bell pepper, and crumbled ...

Christmas parties are better when the food works with you, not against you. Think: warm, savory bites that disappear fast, ...

Summit County saw dozens of restaurant openings in 2025. Here's what you should know about all 60+ new eateries.

Variation Tip: This frosting is intentionally cinnamon-forward. For a milder spice, start with ½ teaspoon cinnamon and add ...

If you’re a younger cook, you don’t need to run out and buy all seven of these ingredients but it’s worth knowing they exist!